Tuna Fillets in Olive Oil 180gr
180gr per jar
Obtained from small tuna caught in clear waters, our fillets, soft and compact, are left to marinate in water, salt and natural flavorings from 6 to 8 months before conserving in pure olive oil.
SERVING SUGGESTION: On their own or added to a mixed fresh vegetable salad, or added to white beans and thinly sliced onions.
INGREDIENTS: Tuna fish, olive oil (a blend of refined and virgin oils), salt.
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