Puree of vegetables from the garden - 4/36 months
Price per 1 pack (250g)
This gluten free recipe combines the best veggies, a soup slowly and skillfully cooked with our rice cereal, which itself has all the essential substances for the human body: minerals, enzymes, vitamins, proteins and fats.
A good and balanced meal, without animal protein, ideal for the first stage of weaning or as a base for the meal. If you want, you can choose to add fresh cheese or an egg, mixed raw on hot pasta.
Our purees do not contain salt, preservatives and have no added fats or sugars as per law.
Each pack serves 2 meals.
Our purees are fresh, you need to kept them in a refrigerator and transport them in a thermal bag, just like yogurt, fruit or milk!
There are no preservatives and unlike traditional industrial homogenizers, our pappe are not sterilized, sothey keep alive and at most all the ingredients' nutritional principles.
The use of our purees is easy!
It takes ust one minute! Pull them out of the fridge, pull out the pan, open a corner of the transparent film that closes it, and put it in the microwave. The puree will soon be warm and ready to eat! If you prefer, you can also heat it in a maria bath or in a low heat pot. You do not have to add any other ingredient, they are ideal for dumpling outside!
Indication of use for the cap:
- Take out from the pack, with a clean spoon, only the food your little baby will consume and warm it up.
- Close the rest of the pure and put it in the fridge.
- Store the remaining pure in the fridge and use it in the next 24 hours to preserve all nutritional values and freshness.
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