Pane Guttiau in stripes

HK$60 HK$120 HK$180

price per 1 pack (300g)

From the heart of Sardinia, the "Panificio Pane Carasatu" Giulio Bulloni Award, which since 1970 offers us the old bread of the shepherds, very fragrant and tasty, crafted according to the ancient recipe of Bitti, the country of origin of the Bulloni family:

The bread ´Guttiatu´ is obtained adding a little extra-virgin olive oil on a slice of traditional bread ´Carasatu´ and salt; all toasted in the oven for a few minutes. Pane Carasatu is a millennial tradition which combines the sun, the land and the grain with the wise mankind's work, the flour and the clear spring waters. The Carasatu bread originates from Nuoro: the shepherds used to spend long periods alone in the fold, in the countryside, far away from home, so they needed a type of bread that could last longer.

Ingredients: Flour and bran of durum wheat, water, salt marine, yeast, extra virgin olive oil

The Bread Carasatu better known as "Carta da Musica" is an excellent accompaniment to salami, cheeses, fish enthusiasts and is great for the preparation of a variety of traditional recipes the renowned "Bread Frattau", or fancy tartas and desserts.

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