Herbarius - Semi Soft Fenugreek Refined 250gr
Caciottina produced with raw milk obtained from cows raised in Valle Aruina and fed on pasture when possible and with hay the rest of the year, it s refined with fenugreek the spice also used in the famous South Tyrolean bread "schuttelbrat"
It taste sweet and is soft at the palate characterized by the fenugreek, it reminds the typical South Tyrolean bread.
Maturing at least 5 weeks
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Suggested
Tassinaia IGT 2015 Castello del Terriccio
Rosso di Valtellina DOC 2016 ArPePe
Ambrosan Amarone della Valpolicella DOCG Classico 2010
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