Olive Kalamata Greek Style

HK$144

Price per can (800gr)

These olives come from the area south of the Peloponnese which is a traditional olive growing area. These medium sized olives have a characteristic long shape and they are fleshy and juicy. To help them to ripen quicker a little cut is made in them. Ideal as an appetizer, with a selection of cheeses or in delicious salads.

More about Menù Industria Specialità Alimentari

As an appetizer the small, salty and slightly bent black olive of Kalamata (Peloponnese) is exquisite. We propose you a swift and very tasty recipe: chop some parsley and cook it on a pan along a few Kalamata olives. Serve immediately on a warm dish.

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