Price per piece 1000g
This traditional cake gets its pleasing yellow color from the egg yolks baked into the bread, and unlike Panettone, Pandoro doesn't contain dried fruits or nuts. High quality butter and the freshest eggs guarantee an unmistakable and inviting aroma.
Slice Pandoro into vertical wedges or cut horizontally into star-shaped slices and serve sprinkled with confectioner’s sugar.
INGREDIENTS: Soft wheat flour type "0", fresh eggs, sugar, butter, natural yeast (gluten), emulsifiers: mono- and diglycerides of fatty acids, salt, skimmed milk powder, cocoa butter, flavorings. Sugar sachet: impalpable Sugar, wheat starch, flavorings. It may contain nuts and soy.
Perfect after lunch or dinner as a dessert or for breakfast.
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