Organic Balsamic Vinegar of Modena 2 seals
A greatly versatile Balsamic Vinegar of Modena, obtained with cooked grape must and aged wine vinegar from organic farming, with notes of ripe fruit, licorice and black pepper. Ideal both as a dressing and in cooking, enhancing the taste of any recipe thanks to its distinctive sweet-and-sour characteristics.
Ingredients: Organic cooked grape must and organic wine vinegar
Serving Suggestions: vegetables, raw meats, egg, fish and white meat