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Pecorino Toscano DOP Stagionato

HK$85

Estimated price per piece

Pecorino Toscano aged for 4 months is a firm-textured cheese produced in Tuscany, with sweet and delicate notes of milk, butter and grass. It have protected designation of origin (DOP) status.

Made with sheep's milk from Maremma as per specification, it has a smooth and regular natural rind without the use of preservatives and cylindrical shape. The nose is intense with clear herbaceous hints, in the mouth there is a good balance between flavor and sweetness, with a long and persistent aftertaste, the consistency is compact and easily soluble.

More about Valsana Srl

Pecorino Toscano can be eaten with honey or jam, as well as with fresh vegetables or fruits - especially pears and figs. Well matured Pecorino Toscano is widely used across Italy as an alternative to Parmesan for grating over a wide range of dishes, especially pastas or soups.

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