Salame Ventricina sliced
1 package of
Well-defined aromas of cured meat, pepper, paprika and chilli, with fresh notes of fennel seeds. A captivatingly generous seasoning and spiciness tempered by fennel on the palate.
Large, handcrafted appearance. Beautiful bright red-orange color, cohesive slice, smooth texture. Complex, spicy, captivating aroma. Upon tasting, the texture is remarkable, the sweet-spicy flavour with spicy notes is dampened by the freshness of fennel seeds, all supported by the flavour of matured meats.
With Salame Ventricina we recommend delicate foods such as bread, steamed potatoes or with other sharp flavours such as ripened caciocavallo and ripe tomato. Excellent in the preparation of delicious sandwiches.
It pairs well with powerful, structured wines with a few years of aging.
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