產品列表

Penne Rigate - 400克
HK$59

Penne Rigate - 400克

玉米粉,糯米粉,鷹嘴豆麵粉無麩質飲食麵食。成份:玉米粉(33%),米粉(30%),玉米澱粉,鷹嘴豆麵粉(6%),乳化劑:單 - 和二甘油酯脂肪酸。

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Gluten Free Organic Fusilli pasta 400g
HK$59

Gluten Free Organic Fusilli pasta 400g

The new organic pasta, made of a mixture of 3 selected flours of Organic Agriculture, is balanced, tasty and nutritious. The perfect combination of maize, rice and buckwheat flour ensure to hold up to cooking, a winning flavor and a high nutritional profile.

INGREDIENTS: Maize flour* (60%), rice flour* (35%), buckwheat flour* (5%). May contain traces of lupine and soy.

*From organic farming.

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Gluten Free  Pasta Organic Strozzapreti 400g
HK$59

Gluten Free Pasta Organic Strozzapreti 400g

The new organic pasta, made of a mixture of 3 selected flours of Organic Agriculture, is balanced, tasty and nutritious. The perfect combination of maize, rice and buckwheat flour ensure to hold up to cooking, a winning flavor and a high nutritional profile.

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Carnaroli Whole Brown Rice Organic
HK$60

Carnaroli Whole Brown Rice Organic

Brown rice is a basic element of natural cooking, its grains preserve the complete germ as well as the bran (the coat), being the most nutritive parts of rice. Brown rice is thus an energizing, highly nutritional and easily digestible food.

The Carnaroli rice grains have the highest content of amylose, a substance that contributes to make the grain compact. For this reason, it boasts special gastronomic attitudes with an escellent balance between good absorption capacity and little starch loss so that there is no danger of overcooking.
This makes it an excellent rice variety, particularly appreciated by great chefs for the ability of its grains to stay hard at the core and to stay perfect and well separated

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Essenza Aromatic Brown Rice Organic
HK$50

Essenza Aromatic Brown Rice Organic

Brown rice rich in fibres is a basic element of natural cooking, its grains preserve the complete germ as well as the bran (the coat), being the most nutritive part of rice.
Due to its stronger taste in comparison to white rice, it is usually accompanied by other strong taste dishes, not only meat and cheese, but also legumes and vegetables. It can be kept in the fridge for a few days and seasoned freely. Perfect as side dish, in soups and salads.
Thanks to this characteristic, it is a classical of good cuisine, and its large grain is ideal for dishes that have to be well bound."Thanks to the traditional stone husking and the meticulous selection process, this rice can boast the characteristics of tangible excellence of the "Extra Quality", awarded exclusively to products with less than 1/3 of the imperfections identified by law".

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Carnaroli Organic Rice
HK$60

Carnaroli Organic Rice

The Carnaroli rice grains have the highest content of amylose, a substance that contributes to make the grain compact. For this reason, it boasts special gastronomic attitudes with an escellent balance between good absorption capacity and little starch loss so that there is no danger of overcooking.
This makes it an excellent rice variety, particularly appreciated by great chefs for the ability of its grains to stay hard at the core and to stay perfect and well separated.

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Italian Red Wild Rice Organic
HK$70

Italian Red Wild Rice Organic

Red rice often grows naturally in clay soil. It has a particular aroma and is characterised by its ruby red colour. It has asweet taste, and once cooked, it could be stored in the fridgefor same days. Its cooking time is 40 minutes. "Thanks tothe traditional stone husking and the meticulous selection process, this rice can boast the characteristics of tangible excellence of the "Extra Quality", awarded exclusively to products with less than 1/3 of the imperfections identified by law.”

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有機義大利黑米
HK$65

有機義大利黑米

黑米起源於中國,但是今天在意大利波河流域的特定區域亦有栽種。

色澤是一種罕見的黑色,氣味芳香,煮熟後用上橄欖油或牛油調味,美味無比。

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Organic Eliche Matt 500g Monograno Felicetti
HK$43

Organic Eliche Matt 500g Monograno Felicetti

 

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

The small size complements the delicate nuances of the Matt wheat, make this shape’s volutes the befitting haven for the most inviting, chunky and invigorating sauces.

This resilient and rich variety of wheat is at its best when farmed in the sunny fields of Apulia and Sicily, before being perfected by our master pasta makers. When Matt pasta cooks, it releases a summery bouquet of hay, desiccated coconut and stretched curd. Its ancient taste reminds of stone cooked bread, butter and bamboo shoots.

 

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Organic PA'CHE Matt 500g Monograno Felicetti
HK$51

Organic PA'CHE Matt 500g Monograno Felicetti

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

A celebration of opulence. The unapologetic size and immense communicative power of these substantial cylinders ensure their spectacular cooking resistance and meaty texture: a real joy for every sauce.

This resilient and rich variety of wheat is at its best when farmed in the sunny fields of Apulia and Sicily, before being perfected by our master pasta makers. When Matt pasta cooks, it releases a summery bouquet of hay, desiccated coconut and stretched curd. Its ancient taste reminds of stone cooked bread, butter and bamboo shoots.

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Organic Conchiglioni Matt 500g Monograno Felicetti
HK$51

Organic Conchiglioni Matt 500g Monograno Felicetti

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

The distinctive shape of this pasta, enhanced by the crystalline purity of Matt semolina, is the perfect counterpart for substantial condiments: mousses and thick sauces are welcomed and pampered in a seductive embrace.

This resilient and rich variety of wheat is at its best when farmed in the sunny fields of Apulia and Sicily, before being perfected by our master pasta makers. When Matt pasta cooks, it releases a summery bouquet of hay, desiccated coconut and stretched curd. Its ancient taste reminds of stone cooked bread, butter and bamboo shoots.

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Organic Spaghetti IL Cappelli 500g Monograno Felicetti
HK$38

Organic Spaghetti IL Cappelli 500g Monograno Felicetti

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

Quintessential, classic, versatile. The most famous of all pasta shapes marries the firm texture and wholehearted taste of Il Cappelli. This timeless shape is equally suited to accompany traditional recipes, as well as the most unusual culinary inventions.

Stemming from the genius of one of the greatest, yet mostly unknown Italian agronomists, who named it after Senator Raffaele Cappelli, this stubborn and generous wheat embodies the sun of the Murgia region and the veritable, genuine tastes of the bygone century. We combine it with the purest spring water from the Dolomites to create a pasta with a vigorous, wholehearted temperament that is truly Italian. Raw, its aroma is reminiscent of jute and licorice root. Cooked, it exudes the fragrances of fresh farm milk, mashed potatoes and roasted chestnuts. It has the toothsome and lively mouth feel of buttery breadcrumbs, with an alluring final note of sea salt.

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Organic Pennoni Cappelli 500g Monograno Felicetti
HK$59

Organic Pennoni Cappelli 500g Monograno Felicetti

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

An extra-large shape, perfect for flavourful, rich sauces. Their vigorous ridges can take on the most daring combinations with overwhelming intensity.

 

Stemming from the genius of one of the greatest, yet mostly unknown Italian agronomists, who named it after Senator Raffaele Cappelli, this stubborn and generous wheat embodies the sun of the Murgia region and the veritable, genuine tastes of the bygone century. We combine it with the purest spring water from the Dolomites to create pasta with a vigorous, wholehearted temperament that is truly Italian. Raw, its aroma is reminiscent of jute and licorice root. Cooked, it exudes the fragrances of fresh farm milk, mashed potatoes and roasted chestnuts. It has the toothsome and lively mouth feel of buttery breadcrumbs, with an alluring final note of sea salt.

 

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Organic Pacote Cappelli 500g Monograno Felicetti
HK$54

Organic Pacote Cappelli 500g Monograno Felicetti

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

A large shape that retains an innate elegance thanks to the reduced cylinder height and the wisely chosen thickness. Pacote irresistibly lure every sauce, with mouth-watering results.

 

Stemming from the genius of one of the greatest, yet mostly unknown Italian agronomists, who named it after Senator Raffaele Cappelli, this stubborn and generous wheat embodies the sun of the Murgia region and the veritable, genuine tastes of the bygone century. We combine it with the purest spring water from the Dolomites to create pasta with a vigorous, wholehearted temperament that is truly Italian. Raw, its aroma is reminiscent of jute and licorice root. Cooked, it exudes the fragrances of fresh farm milk, mashed potatoes and roasted chestnuts. It has the toothsome and lively mouth feel of buttery breadcrumbs, with an alluring final note of sea salt.

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Organic Spaghetti Kamut 500g Monograno Felicetti
HK$69

Organic Spaghetti Kamut 500g Monograno Felicetti

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

An intriguing blend of the most classic shape and the unique texture of Kamut-Khorasan wheat: this spaghetti are truly versatile and comfortable with all cooking techniques and recipes.

 

Khorasan wheat is the ancestor of modern durum wheat, as it originated in the Middle East several thousand years ago. We use it to create premium pasta with a delicate fragrance of white flowers and freshly shelled nuts. Its taste combines unmistakable hints of pine and macadamia nuts with subtle nuances of edible flowers.

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Organic Linguine Kamut 500g Monograno Felicetti
HK$69

Organic Linguine Kamut 500g Monograno Felicetti

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

This long shape’s elliptical section is voluptuously enveloped by seafood sauces, but also knows how to welcome earthier flavors, yet always preserving the sweet expressiveness of this wheat. Linguine make for a joyful and elegant banquet.

 

Khorasan wheat is the ancestor of modern durum wheat, as it originated in the Middle East several thousand years ago. We use it to create premium pasta with a delicate fragrance of white flowers and freshly shelled nuts. Its taste combines unmistakable hints of pine and macadamia nuts with subtle nuances of edible flowers.

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Organic Chiocciole Kamut 500g Monograno Felicetti
HK$78

Organic Chiocciole Kamut 500g Monograno Felicetti

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

A cheeky shape that can embrace even the most voluptuous sauces. Its soft and sensual curves blend well with the ancient truth, austere taste and convincing texture of this wheat.

 

Khorasan wheat is the ancestor of modern durum wheat, as it originated in the Middle East several thousand years ago. We use it to create premium pasta with a delicate fragrance of white flowers and freshly shelled nuts. Its taste combines unmistakable hints of pine and macadamia nuts with subtle nuances of edible flowers.

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Organic Fusilli Farro-spelt 500g Monograno Felicetti
HK$65

Organic Fusilli Farro-spelt 500g Monograno Felicetti

The highest quality pasta, made with the world's most exceptional grains: Matt, KHORASAN Kamut, Farro and Cappelli. Our Master Pasta-Makers skillfully transform these prized grain varieties into art, full of emotion with a harmony of fragrances and flavors.

Farro Fusilli are a rural festivity, a bacchanal of genuine and joyful flavours. Their coils can hold the densest and richest sauces, but even simpler vegetable combinations are greatly enhanced by this shape’s endless spiral.

 

Farro (Spelt) has been in use for thousands of years, since the ancient days of Celts, Egyptians and Etruscans. Today, our skillful pasta makers know how to truly make the best of it. While it cooks, this pasta emits a distinct scent of fresh hazelnut and grilled.

 

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Organic carrot bio
HK$65

Organic carrot bio

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Organic Golden Apple
HK$65

Organic Golden Apple

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Organic Royal Gala Apple
HK$65

Organic Royal Gala Apple

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Mackerel Fillets in Organic Oil
HK$250

Mackerel Fillets in Organic Oil

It is called mackerel in cold-pressed organic sunflower oil, the product consisting of steamed mackerel fillets (mackerel from the Tyrrhenian Sea), handmade, placed in a specific glass container, closed after filling with the liquid of government. The product is stabilized by means of a sterilization heat treatment capable of irreversibly inactivating the enzymes and microorganisms that can alter the food.

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Organic Fuji Apple
HK$60

Organic Fuji Apple

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有機去殼斯佩耳特小麥
HK$72

有機去殼斯佩耳特小麥

有機去殼斯佩耳特小麥

Spelled(Triticum spelta)是一種古老的穀物,不應與普通麵包小麥(Triticum sativum),黑麥,大麥或燕麥混淆。斯佩耳特小麥營養豐富,這使得它在許多方面有很大不同。 隨著現代農業技術的迅速發展,19世紀逐漸受到種植的青睞,對於那些對小麥過敏的人們,一般可以食用斯佩耳特小麥。

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有機小米
HK$68

有機小米

有機小米

這種有機小米生長在翁布里亞,是一種極好的富含礦物質營養價值高的無麩質小米。 首先將穀物烘烤至金黃色,然後用1比2的小米與水比例烹製。 煮約15分鐘並測試軟硬程度。可以加一些牛油或橄欖油。

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Organic Roveja Pea
HK$140

Organic Roveja Pea

The roveja a small, pea-like legume, whose color varies from dark green to brown to gray. Some researchers believe it is an ancestor of the common pea, while others claim it is a true species. In either case, its botanical classification is still unclear. In past centuries it was a staple in the diet of herders and farmers in the Sibillini Mountains, but in recent years its cultivation has been almost completely abandoned. Only in Valnerina, particularly in the area around Cascia, does it continue to be sown. The beans are grown at altitudes between 600 and 1,200 meters, planted in March and harvested in the middle of the summer.

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Organic Cannellini Beans
HK$97

Organic Cannellini Beans

Slightly kidney-shaped with squarish ends, cannellini beans are creamy white in colour. When cooked, they have a fluffy texture and a slightly nutty, mild flavour. For convenience, choose canned, as the preparation is minimal. For more flavour and texture however, dried cannellini beans are the better choice.

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Organic Borlotti Beans
HK$90

Organic Borlotti Beans

A variety of kidney bean, this is a large plump bean that is pinkish-brown in colour with reddish-brown streaks. Borlotti beans are widely used in Italian cooking and have a sweetish flavour with a smooth creamy texture. They work well in salads and casseroles. The dried variety needs to be soaked in cold water before cooking.

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Viola有機小扁豆
HK$68

Viola有機小扁豆

Viola農場生產的有機小扁豆。 可作配菜,或燉煮。 容易消化。

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西西里有機檸檬
HK$150

西西里有機檸檬

這些優秀的西西里檸檬豐富多汁,外皮有點厚和粗糙,具有濃烈的香氣。

因沒有加蠟,非常適合一些烹飪需要使用檸檬皮。

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有機Modena黑醋
HK$175

有機Modena黑醋

它是由有機葡萄在橡木桶中長期陳化,而造成這種濃郁的香醋,帶有堅果和木本的味道。

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有機蕃茄醬
HK$36

有機蕃茄醬

Inserbo蕃茄醬是把新鮮蕃茄磨成了茸,是典型義大利家常濃醬。

有著鮮紅色澤和新鮮蕃茄的甜味。廣泛用於一些沒有太多時間做飯,但仍希望有實在和傳統的味道。

蕃茄醬從有機栽種至生產過程中,完全不含合成化學品,並充分尊重了生態環境。其生產環境得到由意大利有機農業(AIAB)的生產準則認證。

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有機去皮蕃茄
HK$36

有機去皮蕃茄

選用長形的蕃茄品種,特別從意大利農場栽種而得。

它們全是在天然環境,煦和陽光下完美成熟後採摘而得,只有最好的蕃茄才可被選取後進行處理,完好的質量足可媲美新鮮的產品。整個生產處理過程是在即日完成。(不含麩質)

蕃茄醬從有機栽種至生產過程中,完全不含合成化學品,並充分尊重了生態環境。其生產環境得到由意大利有機農業(AIAB)的生產準則認證。

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Terra S. Giovanni - Primitivo IGT
HK$195

Terra S. Giovanni - Primitivo IGT

The agricultural company Valle dell'Asso represents the continuity of a wine tradition begun time ago. The vines, raised to counter espalier with a density of 5000 stubs for hectare, with an age from 1 to 35 years, are located in the towns of Galatina, Cutrofiano, Sogliano Cavour and Salice Salentino. The vines present in the vineyards are those traditional ones like the Negramaro, Primitivo, black Malvasia of Lecce, Aleatico, Montepulciano of Abruzzi and Aglianico as red berry.

The name derives from the location of the vineyard, situated in the locality of San Giovanni in a soil that is very resistant to dryness and particularly suitable for Primitivo grapes.

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Jonico Negramaro Salento
HK$250

Jonico Negramaro Salento

The agricultural company Valle dell'Asso represents the continuity of a wine tradition begun time ago. The vines, raised to counter espalier with a density of 5000 stubs for hectare, with an age from 1 to 35 years, are located in the towns of Galatina, Cutrofiano, Sogliano Cavour and Salice Salentino. The vines present in the vineyards are those traditional ones like the Negramaro, Primitivo, black Malvasia of Lecce, Aleatico, Montepulciano of Abruzzi and Aglianico as red berry.

An IGT Salento from Primitivo grapes which takes its name from the highly resistant to drought lands where it is produced.

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